Skip to main content

Traybake Tin




WHAT could be more welcoming than the smell of a freshly-cooked traybake wafting through the house. The choice is endless, rocky road to chocolate brownies and cheesecake bars to flapjacks. One thing that makes life easier when baking is the correct equipment.

Here are a couple of traybake tins that will help produce the best little brownies in Texas (or wherever)! And here is a recipe for a delicious Lemon Drizzle Traybake.


          




Take a look at these websites for more kitchen information and pictures:
Country Kitchens
Kitchen Gallery
Kitchen Cook

Click here for more products

Subscribe to Kitchen Cook and we'll email you every time the website is updated. All you have to do is pop your email address in the 'subscribe' form in the panel on the right.



This site is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com or amazon.co.uk


Labels:

Comments

Post a Comment

Popular posts from this blog

How To Make A Fruit And Veg Kitchen Clock

Here's something that's just a bit of fun either for yourself or to occupy your children for a couple of hours. How To Make A Fruit and Veg Kitchen Clock You will need: 4oz (100g) Plain Flour 3oz (75g) Salt Hot Water Paints Spray varnish or clear lacquer Clock mechanism and clock hands (available from craft shops) Method 1. First make some dough. Dissolve the salt in a small amount of hot water. Add the flour and mix to form dough. Add cold water if necessary but don't make the dough too sticky. 2. Model your clock face. You need to start off with a base. Roll out some of the dough with a rolling pin. Use a large dinner plate or a tea tray to cut out a circle from the dough. This is the base of the clock face. Make a hole in the centre of the clock face, which is large enough to pass the clock spindle through with ease. Roll two long sausages that are long enough to reach around the edge of the base. Twist the sausages together to create a nice rope effect. Fix the twisted
1 comment
Read more

Caring For Your Worktops

Picture: Kitchen by Country Kitchens Of Devon www.countrykitchensofdevon.com HOW often do you use your kitchen worktop? Do you have a laminate top, tiles or granite? Most of us don’t give much thought to that cold, flat slab in the kitchen, bathroom or utility room. But perhaps we should, since it can serve a variety of functions that we depend on every day. Let’s talk about the kitchen counter, which lies at the hub of family life and centre of frequent activity. The kitchen worktop is where dirty dishes are stacked, waiting to be loaded into the dishwasher or by hand. Crusty roasters, sticky silverware, and greasy platters bide their time on that beautiful finished surface while we take care of other things before tidying up the kitchen. The worktop may be the place where you wrie letters, open the post or write last-minute notes to family members before heading out the door for the day. It’s where we set down bags of groceries, pet feeding dishes, an armful of dry cleaning, and a ho
Post a Comment
Read more